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Multi-award winning chocolates from west cork.

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TESTIMONIALS

Have tried a lot of dark choc bars and I must say you are the best.

MICHELLE MURPHY -O'SULLIVAN

I bout your 80% Uganda dark chocolate bar today & I have to sa it’s delicious!!! I’m sitting here at my desk in work stuffing my face!! I’l be buying more!!!

CAOIMHE HENDERSON

Just finished this. Was a gift from Cork. Nicest 70% I have ever tasted. So Smooth.

ALAN ENIS

 ABOUT MILSEAN

About Us

Milsean Chocolat is an artfully crafted, artisanal collection of single origin chocolates created by a multi-award winning chocolatier in west Cork.

We have been able to combine our collective knowledge of design and quality ingredients, into culinary creations that are unique and delicious. Let our chocolates take you on a culinary journey around the world.

Milseán currently employs three full time staff, with plans to hire three more staff within a 12 month period.

Milseán, which means sweets in Irish / Gaeilge, produces an exquisite, handmade range with carefully selected, single-origin cocoa beans, specially chosen to bring you a taste of chocolate heaven.

What we are proud of

2018; Blas Na hEireann – Gold Award Winner – Milsean Chocolate Caramel Hearts
2017; Great Taste Awards – Awarded “Great Taste Producer” logo (for winning an award for three years)
2017; Blas Na hEireann – Gold Award Winner – 12 Hand Crafted Chocolate Selection
2017; Blas Na hEireann – Silver Award Winner – 44% Venezuela Hot Chocolate with Mallows
2017; Great Taste Awards – 1 Gold Star – 71% Ecuador Single Origin bar
2017; Great Taste Awards – 1 Gold Star – Lemon & Blackberry (Individual filled sweet)
2017; National Enterprise Awards – LEO West Cork Enterprise Awards 2017 Runner-up
2016; Blas Na hEireann – Gold Award Winner – 71% Uganda Origin Chocolate bar
2016; Blas Na hEireann – Silver Award Winner – 80% Uganda Origin Chocolate bar
2016; Great Taste Awards – 1 Gold Star – Rosewater heart (individual chocolate)
2016; Great Taste Awards – 1 Gold Star – Kenya Single Origin ground coffee
2016; LEO North & West Cork Food Export Programme; Food & Drink Expo NEC Stand L120
2015; Bord Bia Christmas Box Shop Supplier
2014 to 2015; Food Academy Start Programme
2014; Great Taste Awards – 2 Gold Stars – 44% Venezuela Origin Chocolate bar
2014; Great Taste Awards – 1 Gold Star – Douglas Blend Coffee
2014; Blas Na hEireann – Silver Award Winner – 67% Granada Origin Hot Chocolate Spoon
2013; Blas Na hEireann – Bronze Award Winner – 44% Venezuela Origin Chocolate bar
2012; Advanced Food Business Programme (Local Enterprise Board)

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